Easy Wheat Berries in a Rice Cooker

Wheat berries are a delicious and healthy whole grain. They can be added to a variety of recipes, like soups and salads.

Rice cooker only for rice? No way! You can use this handy appliance to cook other grains, including wheat berries.

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Start by rinsing the uncooked wheat berries under cool water.

Add wheat berries and water to the pot of the rice cooker. Stir and seal the lid.

The water ratio is 2.5 cups of water for 1 cup of wheat berries.

Turn on your rice cooker and sit back and wait. 1 cup takes about 45 minutes to cook.

Serve and Enjoy!

Instant Pot Vegetarian Chili

To find out more about why wheat berries are such an awesome whole grains, check out: